Do you really need a "luxury cutting board"? A thorough explanation of

Cutting boards are used every day. Along with knives, they are essential cooking tools, but their prices range widely, from a few hundred yen to tens of thousands of yen.
"Do I really need a high-end cutting board?" "What's the difference between a high-end cutting board and a cheap one?"

In this article, we will answer those questions and provide a thorough explanation of the value of high-quality cutting boards . We will also introduce the latest "perfect cutting board" that is currently attracting attention.

The Perfect Cutting Board is made from a blend of high-quality rubber processed in Japan and natural wood powder, providing the gentlest feel for your knife blade.

What makes a "high-quality cutting board" different?

1. The difference is "hygiene, gentleness to knives, and durability"

Cheap cutting boards may seem convenient at first glance, but scratches and moisture can easily lead to the growth of bacteria, and they can also easily damage the blades of knives. As a result, you will likely have to replace them sooner.
On the other hand, high-quality cutting boards are clearly different in three ways: they are hygienic, protect your knives, and last longer .

Here is a table comparing wooden, plastic, and high-quality cutting boards (perfect cutting boards).

As you can see from the table, high-quality cutting boards combine the advantages of wood (blade comfort) and plastic (ease of use).

2. Why spend money on a cutting board?

Hygienic : Highly water-repellent and resistant to mold and blackening
Protects your knives : Protects the blade edge from damage and keeps it sharp for longer
Long-lasting : Resistant to warping and cracking, reducing the need to replace
Transform your cooking experience : Enjoy a pleasant cutting sensation and a refined kitchen view

One option is to use a cheap cutting board as a "consumable" item,
If you want to make your daily cooking a little more comfortable and reduce costs in the long run, a high-quality cutting board is a necessary investment.

The "final cutting board" chosen by cooking enthusiasts - What is a perfect cutting board?

"I'm interested in high-quality cutting boards, but which one should I choose?"
The answer to such doubts is Tashinam's perfect cutting board , which combines "superb blade comfort" with "perfect antibacterial properties."

This is a high-quality cutting board for high-quality knives, developed by Tashinam, the company behind the Perfect Knife, which has sold over 5,000 units in just one year since its release.

We'll give you a thorough explanation of how this knife, designed to suppress the growth of bacteria and maintain the knife's "ultimate sharpness" for longer, will change your daily cooking experience.

💡Even after 500 cuts, the blade remains as sharp as a new one

Using the taste sensor "Leo," jointly developed by Keio University and OISSY Inc., the same knife was used to make 500 cuts on cutting boards made of different materials, and changes in sharpness and the taste of the ingredients were measured.
The results showed that even a knife that had been used 500 times on a "perfect cutting board" had no difference in taste compared to a brand new knife.

The reason is that the material is designed to be gentle on the blade .

The Perfect Cutting Board is made from high-quality synthetic rubber processed in Japan combined with natural wood powder , providing a natural feel similar to the warmth of wood.

Uneven plastic or cheap hard rubber cutting boards
This creates friction when cutting, which causes the knife to deteriorate rapidly.

The moderate elasticity and resilience unique to rubber minimizes friction when it comes into contact with other surfaces, helping the knife retain its sharpness for longer.

💡3x more durable and 16x more water repellent for complete antibacterial protection

The biggest causes of bacteria growth on cutting boards are scratches caused by the knife and water absorbency .

3x more durable: Scratch-resistant to prevent bacteria from getting in

In a joint experiment between Keio University and OISSY,
Cut durability tests were conducted for over 10 hours and tens of thousands of times.
the result…
- Wooden cutting board: Cuts average 1.5mm - Perfect cutting board: Shallow scratches average 0.5mm → We succeeded in reducing the depth of scratches to about one-third .

◾️16 times more water resistant: Does not absorb moisture, making it resistant to mold

If moisture from cutting meat or fish seeps into the cutting board, it becomes an easy place for bacteria and mold to grow.

It has been proven that the Perfect Cutting Board absorbs approximately 1/16 of the amount of moisture compared to wooden cutting boards, significantly reducing hygiene risks caused by water absorption.

◾️It is easy to clean, so you can continue to use it cleanly every day.

What's more, wooden cutting boards don't offer the same results...
・Can be used with kitchen bleach (such as bleach) ・Can also be disinfected with boiling water below 90°C
Because it is made of a highly heat-resistant synthetic rubber material, it can be safely disinfected with bleach or boiling water, which is necessary after cutting chicken, for example.
It is easy to maintain at home on a daily basis, and you can use it while keeping it clean for a long time.

💡 Lightweight and stable

The dimensions of the Perfect Cutting Board are 24cm long x 38cm wide x 0.8cm thick.
It weighs 966g, which is quite light for a rubber cutting board.

The weight means you don't have to worry about the board moving every time you cut ingredients, and the strong grip of the rubber makes it difficult for ingredients to slip, allowing you to cook safely .
Furthermore, it weighs less than 1kg, making it easy to transfer chopped ingredients to a pot or plate.

It achieves the ideal balance between stability and ease of use.

A high-quality cutting board is not a luxury, but a necessary investment

A "luxury cutting board" is more than just an upgrade to your kitchen utensils.
It's an investment that will enrich your cooking time .

Rather than repeatedly buying cutting boards that cost a few hundred yen, it is ultimately more economical and more satisfying to use one reliable cutting board for a long time.

Instead of choosing something because it's cheap, choose something good because it's something you use every day.
That's what it means to have a "high-quality cutting board."

Buy the Tashinam Perfect Cutting Board here👇

The "Perfect Cutting Board", developed for the "Perfect Knife", is now on sale!

"Blissful blade feel" that keeps the blade sharp for a long time
In addition, it is antibacterial by increasing its durability and water repellency.

Come experience the cutting board of your dreams!

Get a great deal by buying the set!

When you order a perfect cutting board and knife together,
You can save up to 13,035 yen .
Since these are tools that support your daily cooking, why not take this opportunity to get them at a great price?