[Voices from users of the Perfect Knife] Fermentation chef Osen talks about life with the Perfect Knife

"The time spent cooking itself becomes more comfortable. This knife gave me that feeling."

—Osen, Fermented Chef

<Profile>
Osen | Koji rice
Instagram [@osen_koji_gohan]
She is popular for her proposals for a comfortable lifestyle that incorporates homemade seasonings and seasonal handicrafts, centered around fermentation. With experience in the kitchen herself, she is currently sharing recipes that are suited to everyday life with her family.

What is the Perfect Knife that Osen-san uses?
This flagship model from Tashinam uses 100% high-quality VG-10 (V Gold No. 10) stainless steel for the blade, achieving the perfect balance of sharpness, ease of maintenance, and design. Each knife is crafted by skilled artisans in Seki City, Gifu Prefecture, a region renowned for its blade production.

-What was your first impression of the Perfect Knife?

When I watched videos of other people using the knife, I was first drawn to its smooth cutting edge. As someone who loves cooking, eating is also a way of life , so my first impression was that I wanted to get my hands on one as a tool that I would use for the rest of my life.

Also, when I first picked it up, it was lighter than I expected . I thought it would be heavier, but it was light, stylish, and lovely.

-What food was particularly impressive when you cut it with the Perfect Knife?

The best part is chicken with the skin on . Until now, I had to cut it several times with the knife, but with this knife, I can cut it cleanly in one go, which is very satisfying.

I was also very surprised when I cut the green onion . When I used to work at a restaurant, I was told that "you can tell the quality of a knife by how sharp it is when cutting a green onion."
If you use a dull knife, the cut surface will be crushed, but when you cut with this knife, the food stays perfectly round and you can cut it cleanly , which is really satisfying.

Attention to detail when selecting knives

--What criteria do you consider important when choosing a knife?

Of course, I want a knife that is sharp, but since it's something I use every day, I also care about ease of maintenance and whether it's too heavy . I've paid attention to these things when choosing a knife up until now.

The Perfect Knife is not only sharp, but also cuts smoothly and comfortably without stress, and its appeal is that it can be used for a long time easily by simply washing and wiping it thoroughly.

-Compared to the knives you have used up until now, where do you think the Perfect Knife fits in?

The sharpness of the Kanzenmuki knife is so outstanding that it makes me wonder, "What kind of knife have I been using up until now?" (laughs) To be honest, I was amazed that such a good knife could be used at home.

I have worked in the kitchen before, and while there are many different types of knives, I was impressed by how sharp this knife is, and how easy it is to maintain , something I had never seen with any other knife before.

-How does the Perfect Knife go with the dishes you usually make?

Although it is not directly related to koji or fermented dishes, I hope that the time spent cooking will be a pleasant experience for both the cook and the person they are cooking for.
This knife has made cutting fun and made me want to cut more, so I feel like cooking itself has become a lot more enjoyable.

-Finally, who would you particularly recommend the Perfect Knife to?

Honestly, I'd like everyone who cooks to try it at least once (laughs).
I think this will change the way we think about things.

This was also the case for me, but cutting itself becomes enjoyable, you can cut without stress, and you don't have to use any force. I think that comfort is truly amazing.
If I had to say, I would recommend this to anyone who finds it difficult to cut hard things . Even people who had difficulty cutting pumpkins were pleased, saying, "The Perfect Knife makes cutting easy!"

--A word to those who are undecided!

Once you try it, you'll see the difference.
If you think about it as something you can use for the rest of your life, it's not an expensive purchase!

👇Watch Osen's Perfect Knife Review Video HERE👇

Buy Tashinam Perfect Knives here👇

The Perfect Knife is a professional-grade, authentic household knife that combines sharpness, durability, and beauty.

Currently 10% off for pre-orders only!

Features of the Perfect Knife

• All blades are made using V Gold No. 10.

• Superb sharpness recognized by professionals

• Each knife is carefully hand-finished by a craftsman

We also offer a 7-day trial period after delivery, so if you're not satisfied after using it, you can return it.

The finely sharpened blade cuts through meat, fish, and vegetables without crushing the fibers, bringing out the maximum flavor in your food.

If you are looking for the best knife, please try the Perfect Knife.